I lived in China back in the early 90's and these were a breakfast favorite dipped in sweetened condensed milk. I thought they were like the bread version of marshmallows! I found them again at a Chinese...
Author: palm715
This is a great yeast coffeecake that I like to make during cherry season. Sometimes I use sweet cherries in place of the sour ones, depending on what's available at the time. Original recipe by Beth Hensperger....
Author: Muffin Goddess
Easy and delicious flat bread (also called Bazlama) that comes together fast, no long wait for rising of the yeast. Great for dipping or sandwich wraps. Cook time is for one, but this makes 10
Author: Bonnie G 2
This recipe for nut rolls is used at our church for sales at Easter and Christmas time. Thousands are made and sold each year. Recipes for the nut and poppy seed filling are included. Please remember that...
Author: Chef53Kathy
These are wonderful rolls, especially when you slather them with butter. Even I can make these and I don't consider making bread as one of my specialities. My aunt and I compete at Christmas dinner to...
Author: HappyMommy1422
These are easy with the help of your bread machine and taste way better than the store bought rolls. Directions are given for a 1 1/2 lb. machine. Note: in my photo the rolls are pictured with "Recipe...
Author: CaliforniaJan
An easy no-knead recipe for "pao de milho" is from Nancy Baggett's wonderful new cookbook, Kneadlessly Simple: Fabulous, Fuss-Free, No-Knead Breads". The large, homespun loaf has a mild, go-with-anything...
Author: blucoat
If you're into making your own bread, try this peasant-type loaf that is very well-suited with Mediterranean meals. A Richard Sax and Marie Simmons recipe. Rising times are not included.
Author: evelynathens
This bread is wonderfully crusty on the outside and has a chewy interior and is so delicious. Recipe courtesy of The New York Times Cookbook by James Beard.
Author: Marie
This recipe was in a book that came with my Black and Decker bread machine. This is not traditional cornbread, but is tasty anyway.
Author: janem123
Another unique recipe clipped from the reader submitted recipes section of an old gourmet magazine. Prep time is an estimate - allow plenty of time for mixing, kneading and two rises. This is not a tea...
Author: HeatherFeather
This is a yummy bread that is good eaten alone or used for toast or sandwiches. Very healthy and a tad sweet.
Author: Mimi in Maine
Sometimes varenyky dough is made with yeast. This makes a delicious dessert. You may use any fruit as a filling.
Author: Olha7397
This is a delicious bread from Bernard Clayton's Complete Book of Breads. It is moist, sweet and cinnamon-y enough to cause our pastor's family to fight over who got to finish it off at breakfast when...
Author: pattikay in L.A.
The right bread to serve with a Middle Eastern meal. The sesame seeds (barbari in Iran) and the oil give the bread its delicate flavor.
Author: Olha7397
I spent months developing a tasty (and easy) wheat-free bread recipe, and this is my final product. This recipe also works really nicely with spelt flour, but I'm almost as allergic to spelt as I am to...
Author: AngiC
Make and share this Panettone Christmas Bread for the Bread Machine recipe from Food.com.
Author: southern chef in lo
This is a deliciously moist and dense bread, full of nuts and fruit, that keeps very well. Kletzenbrot is traditionally baked on St. Thomas Day (December 21). Then it is wrapped and stored in the fridge...
Author: BecR2400
Make and share this Delicious and Easy Herbed Garlic Bread recipe from Food.com.
Author: -------
Make and share this Country Seed Bread for the Bread Machine recipe from Food.com.
Author: southern chef in lo
Make and share this Golden Cheese Yeast Bread recipe from Food.com.
Author: Doglover61aka Earnh
I created this recipe in order to have a very low sodium, whole wheat sweet dough for my favorite cinnamon rolls. It will work for other sweet rolls and sweet breads, too. Recipe #189088 is how I make...
Author: Lianna Banana
Went looking online for turkish bread recipes and this is one I found at http://www.theredwhisk.com.au/files/Homemade_Turkish_Bread.php.. theres a picture of it there. Pre time doesn't include the time...
Author: YnkyGrlDwndr
Delicious rolls! I made these today, the kneading process was a great outlet for life's daily stresses! :) Prep and cook times are approximate.
Author: ChipotleChick
Delicious and easy to make. The whole family loved this one, especially the kids. Makes a very large loaf, about 1 1/2 pound.
Author: Some1sGrandma
From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Time for dough to rise is not included in Prep Time.
Author: AB_Fan
Puréed navy beans add protein and fibre to a carbohydrate-rich loaf that's not only delicious for sandwiches, toast and French toast but is the basis of our focaccia and pizza recipes. By Canadian Living...
Author: Benthe Danish
hamburgers are so unbelievably good in these homemade buns. When you have some time on your hands, kick back and make these, you won't be sorry. This great recipe has a pedigree...I found it in the King...
Author: Hey Jude
This refreshing bread surprises the palate with its delicate combination of flavors. Equal portions of caraway, celery and dill seeds make this light loaf interesting without over-powering it. Your cheese...
Author: Bev I Am
This is the Quick Soft Breadsticks recipe with a modified cooking technique for the best Pretzel Rolls ever! The dough only has to rise ONCE for 20-30 min.--so easy. I serve them with Sauerkraut Chowder...
Author: Codychop
I got this recipe over 40 yrs ago from a Fleischmann's Yeast Cookbook, The section is called "Rising on Ice" I love it because I do all the work the day or several hours before and just bake it when I...
Author: Just Janie
This recipe is written to be prepared on a heavy-duty stand mixer although it may also be made by hand successfully. This is one of my favorite pizza dough recipes it produces a tender crust with lots...
Author: Kittencalrecipezazz
Posted in response to request in forum. This is from Cuisinart and designed for a gluten-free cycle, which is 2 hrs 39 minutes long in this machine.
Author: duonyte
Make and share this Orange-Cinnamon Bread (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
I found this recipe on the back of a bag of Pillsbury flour. This bread has great texture and flavor and looks good as well. I made mine on a round baking stone so it was shaped more like a pizza. The...
Author: pattikay in L.A.
I attended a whole wheat bread making class at our extension office and this was the recipe that was prepared. I made it the very next day, turned out light, soft and wonderful! Just a note: this recipe...
Author: lisar
This was from the March 2007 issue of Gourmet magazine. I made this tonight and we had it with dinner. I can't wait to toast it and make a sandwich with it tomorrow! A tasty bread with a kick. Can also...
Author: Dine Dish
A sandwich is all about the bread! One of my favorites is pastrami with brown mustard and sprouts on this pumpernickel. Please note: While not traditional, I find that potato flakes make most breads softer,...
Author: May M
This was my very first attempt at bread and has become a constant in our house. This is one of those things that just says "Christmas", but good any time of year. Freezes well. Our son became the 'official'...
Author: Diana 2
Make and share this Bread Machine, Multigrain Bread recipe from Food.com.
Author: kermitpiggylover
A "partial" bread-machine recipe. Start in your machine, and finish in the oven, or use a mixer fitted with a dough hook, if you prefer.
Author: PalatablePastime
This recipe is a combination of several I've tried. It's our family's favorite white bread. I use my stand mixer to make this near effortless. I hope you will enjoy it as well :)
Author: Brenda.
Many Challah breads either have too many eggs or just not enough. This recipe has just the right amount, about 1 egg per cup of flour. This recipe can also be done on the dough cycle in your bread machine...
Author: QueenBof6
Try it with Sun dried tomatoes instead of the olives. Have a dish of first press extra virgin olive oil, season it with pepper. Dip away!
Author: Rita1652
Make and share this Pepper Jack Cheese Bread recipe from Food.com.
Author: carolinafan